Aloo ka paratha
Aloo ka paratha

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, aloo ka paratha. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Aloo ka paratha is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Aloo ka paratha is something which I have loved my whole life.

Serving suggestions for aloo ka paratha. Aloo paratha can be accompanied with plain curd (yogurt) or boondi raita. You can also serve aloo ka paratha with dal makhani or chana masala.

To get started with this recipe, we must first prepare a few ingredients. You can cook aloo ka paratha using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Aloo ka paratha:
  1. Take For dough
  2. Get 2 cups flour
  3. Make ready As per taste salt
  4. Take 1 tsp ajwain(carom seeds)
  5. Prepare 1 tbsp oil
  6. Get as required water
  7. Take For Potato stuffing
  8. Get 4-6 boiled potatoes
  9. Take 1 tbsp ginger garlic and chilli paste
  10. Take 1 tsp dry mango powder
  11. Take 1 tsp red chilli powder
  12. Make ready as per taste salt
  13. Take 1/2 tsp black salt
  14. Take 1/2 tsp garam masala
  15. Take 1/4 tsp turmeric powder
  16. Make ready 1/2 tbsp oil
  17. Prepare as required coriander leaves (optional)

Punjabi Aloo Paratha is very famous North Indian Style. Are you wondering how to make Aloo ka Paratha at home? Follow this easy Aloo Paratha recipe to make the perfect parathas. If you are searching for the best aloo ka paratha recipe, look no further!

Instructions to make Aloo ka paratha:
  1. Knead the dough as we knead for parathas
  2. Mash the boiled potatoes.
  3. Heat a pan..add oil & ginger garlic paste turmeric powder and pour to mashed potatoes
  4. Add all the spices and mix well.
  5. Take a small portion of dough roll it little then put the stuffing and cover it again and roll very gently.
  6. Put on a heated tawa and cook from both sides. Apply oil
  7. Serve with sauce and chutney

Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily. Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

So that’s going to wrap it up with this exceptional food aloo ka paratha recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!