My Family’s Lamb Koftas
My Family’s Lamb Koftas

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, my family’s lamb koftas. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My Family’s Lamb Koftas is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. My Family’s Lamb Koftas is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook my family’s lamb koftas using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Family’s Lamb Koftas:
  1. Make ready 500 g Lamb Mince
  2. Make ready 1 Onion *finely chopped
  3. Take 1 clove Garlic *finely chopped
  4. Prepare 1/2 cup Breadcrumbs
  5. Make ready 1 Egg
  6. Take 1/4 cup Fresh Parsley Leaves *chopped
  7. Get 1-2 teaspoons Dry Mixed Herbs
  8. Prepare 1/2 teaspoon Salt
  9. Get Freshly Ground Black Pepper
  10. Get Oil for cooking
  11. Prepare <Yoghurt Sauce Ingredients>
  12. Prepare 1/2 cup Greek Style Yoghurt
  13. Prepare 1 clove Garlic *grated
  14. Prepare 1-2 teaspoons Olive Oil
  15. Prepare 1-2 teaspoons Lemon Juice
  16. Make ready Salt & Pepper to taste*
Steps to make My Family’s Lamb Koftas:
  1. Place all ingredients into a large mixing bowl and mix to combine and form into 8 round patties. *OR you can make long sausage shapes and insert skewers.
  2. Heat a grill pan or frying pan over medium heat, apply a small amount of Oil only if required, and cook until browned on both sides and cooked through.
  3. Serve with Yoghurt Sauce and plenty of refreshing salads. Try my 'Tabbouleh' recipe.

So that’s going to wrap this up with this special food my family’s lamb koftas recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!