Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, milk chocolate ice-cream. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Milk Chocolate ice-cream is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Milk Chocolate ice-cream is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have milk chocolate ice-cream using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Milk Chocolate ice-cream:
- Take 1/2 ltr milk(full fat)
- Prepare 7 tbsp sugar
- Get 1 +1/2 cornflour
- Make ready 1+1/2 GMS powder
- Take 1/8 tsp CMC powder
- Take 1/4 cup cocoa powder
- Take 60 gm dark chocolate
- Take 1 cup cream or fresh malai
- Make ready Chocolate sauce for decoration
Instructions to make Milk Chocolate ice-cream:
- Take gms, cmc, cocoa and cornflour in a bowl. And add little milk to it and make it into a smooth paste, set aside.
- Take milk and sugar in a sauce pan and bring it to a boil now simmer for 5 mins.
- Now add in the mixed cornflour mix and dark chocolate in this And keep mixing. It will thicken. Now boil this for 1 or 2 mins.
- Now cool this and pour in freezer safe container and freeze for 3-4 hours.
- Now it out and use electric beater and beat for 5mnt and add cream and again beat for 5mnt.
- Creamy and soft ice-cream is ready.
- Serve with chocolate and sauce.
So that’s going to wrap it up for this special food milk chocolate ice-cream recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
