Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, hearty fish & chips. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hearty Fish & Chips is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Hearty Fish & Chips is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook hearty fish & chips using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hearty Fish & Chips:
- Take 2 dory fillets
- Make ready 1 hard boiled egg
- Take 1 potato (or sweet potato)
- Get Romaine, iceberg lettuce or any type of salad
- Prepare Mayonnaise or Kewpie Roasted Sesame Dressing
- Make ready Lemon juice (half fruit)
- Prepare Dried thymes or rosemary
- Take Olive oil
- Take Salt and pepper
- Prepare Tomatoes/baby tomatoes
Steps to make Hearty Fish & Chips:
- Let the towel dried dory fillets sit in lemon juice, salt & pepper, olive oil and the herbs. Leave for 15 mins before grill or pan grilled them until golden brown/cooked.
- For egg salad. Slice off the hard boiled egg and mix in the mayo/roasted sesame dressing and put in the romaine/icerberg lettuce and tomato. Best served chilled.
- Clean the potatoes, slice them into fingers/fries shape and boil for 5-10minutes. Drain them well, coat with olive oil before baking or simply fry in hot oil. Sprinkle coarse salt before serve.
So that is going to wrap it up for this exceptional food hearty fish & chips recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
