Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, oyster mushroom nuggets. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oyster Mushroom Nuggets is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Oyster Mushroom Nuggets is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook oyster mushroom nuggets using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oyster Mushroom Nuggets:
- Make ready Oyster mushrooms
- Prepare Sea salt, onion powder, cayenne pepper
- Prepare Spelt flour
- Get Plastic ziplock bag or bowl
Instructions to make Oyster Mushroom Nuggets:
- Rinse mushrooms and cut to desired size.
- Add seasoning and or you can season bowl of spelt flour
- Place oyster mushrooms in spelt flour and coat thoroughly.
- Place them in preheated pan with grape seed oil and let cook on both sides until brown and crispy. Enjoy!
So that’s going to wrap it up with this exceptional food oyster mushroom nuggets recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
