Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cream of mushroom soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cream of Mushroom Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Cream of Mushroom Soup is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook cream of mushroom soup using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cream of Mushroom Soup:
- Make ready 2-3 cups chopped mushroom
- Prepare 1-2 cloves chopped garlic
- Take 2 table spoon butter
- Prepare 3 table spoon vegetable oil
- Make ready 1/2 cup chopped fresh parsley
- Prepare 1 cup light cream
- Take 2-3 cups chicken broth or water
- Prepare to taste Salt and black pepper
- Make ready 1 dry onion, chopped
Instructions to make Cream of Mushroom Soup:
- Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
- Add mushrooms cook until it’s water evaporated blend with flour
- Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.
So that’s going to wrap this up for this exceptional food cream of mushroom soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
