Spinach and mushrooms pasta bake
#mycookbook
Spinach and mushrooms pasta bake #mycookbook

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, spinach and mushrooms pasta bake #mycookbook. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pasta with spinach and mushrooms sautéed in butter and garlic then baked in parmesan cream sauce. A pasta casserole is the perfect weeknight dish This spinach and mushroom pasta is creamy and full of flavor thanks to my favorite garlic parmesan cream sauce. Buy us a cup of coffee.

Spinach and mushrooms pasta bake #mycookbook is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Spinach and mushrooms pasta bake #mycookbook is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spinach and mushrooms pasta bake #mycookbook using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spinach and mushrooms pasta bake

#mycookbook:

  1. Prepare 16 oz Rotini
  2. Prepare 1 lbs hamburger meat
  3. Get Fresh spinach
  4. Make ready 1 container mushrooms
  5. Get 1 jar favorite spaghetti sauce
  6. Get 1 onion diced
  7. Prepare Italian seasoning
  8. Make ready Minced garlic
  9. Make ready Favorite cheese iam using mozzarella
  10. Take Olive oil
  11. Get to taste Salt and pepper

They're easy to make, they last longer and give me more time to enjoy the dwindling hours of daylight. This chicken, spinach and mushroom pasta bake is really perfect for days like these. Creamy mushroom spinach pasta with caramelized onions is smothered in Parmesan cream sauce. This easy meatless dish tastes like the main course from an Italian restaurant.

Steps to make Spinach and mushrooms pasta bake

#mycookbook:

  1. Cut all veggies, i used a food processor. Set aside.
  2. Make pasta, with directions on the box, when done run under cold water, to stop the cooking.Set aside.
  3. Brown hamburger meat, and drain any grease, and set aside. In same pan drizzles some Olive oil, let it heat up, then add the mince garlic, Sauté for about a minute, then add the mushrooms and onions, and seasoning, sauté till onions and mushrooms are translucent,then add in the hamburger meat,mix up and then add the spinach, (spinach will be done in less than a min) Add the jar of spaghetti sauce, mix well and remove from heat and set aside.
  4. (I did have my veggies diced more than I’ve have liked, but I did want them small, because of my kids) they don’t need to be this diced up.
  5. In a baking dish add the pasta, drizzle with some Olive oil and mix. (May need to run under cold water again if it’s sticking together before placing in baking dish.)
  6. Add the meat sauce mixture and mix. Top with cheese, and bake at 350 till cheese has melted..
  7. Sever with garlic bread, and a salad.
  8. Notes- because this made a lot, I ended up mixing it all together in a bowl and not the baking dish. Because everything was cut small my kids didn’t even notice the veggies, they all like it..

Caramelized onions add so much needed flavor to this meatless pasta. I use long pasta, such as fettuccine noodles, which. Savory mushrooms, spinach and cheese are rolled up in pasta and baked in a delicious marinara sauce. A rotolo so hearty, you won't realize it's The best part about baking it this way is the crunchy browned cheese on top 😉 I might have possibly eaten that crunchy cheese and forgotten to take a. A pasta bake doesn't need a lot of time in the oven.

So that is going to wrap this up with this exceptional food spinach and mushrooms pasta bake #mycookbook recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!