Hare chane ki tari wali sabji (18_3_2019) 3 rd post
Hare chane ki tari wali sabji (18_3_2019) 3 rd post

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, hare chane ki tari wali sabji (18_3_2019) 3 rd post. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Hare chane ki tari wali sabji (18_3_2019) 3 rd post is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Hare chane ki tari wali sabji (18_3_2019) 3 rd post is something that I have loved my entire life.

Video Detailed Description: aj ki es video me ap jane gay k chane k ghait kese hotay hen or chana kaise or kahan ugta hai. #chana #Pakistan #Adeel Adi Vlog #Punjab. Rajasthani Haveji Chane Ki Dal Ki Kadhi राजस्थानी कढ़ी. With Sumeet Vyas, Ahmed Masi Wali, Anisha Victor, Saadhika Syal.

To get started with this recipe, we have to prepare a few ingredients. You can cook hare chane ki tari wali sabji (18_3_2019) 3 rd post using 13 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Hare chane ki tari wali sabji (18_3_2019) 3 rd post:
  1. Get 200 gms green chane fresh
  2. Get 2 potatoes chopped
  3. Make ready 1 onion chopped
  4. Get 1 tsp crushed garlic
  5. Make ready 1 tsp crushed ginger
  6. Take 1 tsp Cumin seeds
  7. Prepare 1 tsp chilli powder
  8. Prepare 1 tsp turmeric powder
  9. Take 2 tsp coriander powder
  10. Make ready 1/2 tsp garam masala
  11. Get to taste Salt
  12. Take 4 tsp oil
  13. Make ready 2 tsp Green coriander leaves

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Steps to make Hare chane ki tari wali sabji (18_3_2019) 3 rd post:
  1. Heat a pan or pressure cooker,add 4 tsp oil let it heat add cumin seeds, crackle it.
  2. Add garlic,saute it.
  3. Add ginger stir it.
  4. Add onion, green chillies,Brown it.
  5. Add powder spices,sprinkle some water.
  6. Add tomatoes Fry it 3 minutes.
  7. Add salt, mix it.
  8. Add potatoes stir it.
  9. Add Green chane,Mix it. Add 1 glass of water.
  10. Add green coriander.mix it.
  11. Lid the pressure cooker for 5.After 2 whistles remove the flame.Keep it 5 miniutes for rest.
  12. Then put it in serving bowl.Garnish with green coriander.
  13. Now our seasonal green fresh chane ki tari wali sabji ready to eat.
  14. It can be taken with any time of meal.

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