Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, deep dish sausage and pepperoni pizza. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Deep Dish Sausage And Pepperoni Pizza is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Deep Dish Sausage And Pepperoni Pizza is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have deep dish sausage and pepperoni pizza using 24 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Deep Dish Sausage And Pepperoni Pizza:
- Take For The Dough:
- Take 1 tsp sugar
- Make ready 2 1/2 tsp yeast
- Make ready 1 cup warm water
- Prepare 2 1/2 cups flour
- Take 1/2 cup yellow cornmeal
- Take 1/4 tsp salt
- Make ready 1 tbsp olive oil
- Get as needed cooking spray
- Prepare For The Veg And Meat Mixture
- Prepare 1 tbsp olive oil
- Prepare 1 1/2 cups chopped green bell peppers
- Get 1 cup chopped onion
- Make ready 1 clove garlic, minced
- Get 2 cups sliced mushrooms
- Make ready 2 tsp dried oregano
- Make ready 1 lb pork sausage
- Take 1 cup sliced pepperoni
- Make ready 1/4 tsp salt
- Take 2 tsp yellow cornmeal
- Prepare 1 can (28oz) diced tomatoes (well drained)
- Get 8 oz shredded mozzarella
- Make ready 6 thick slices deli mozzarella cheese
- Prepare 6 thick slices provolone cheese
Steps to make Deep Dish Sausage And Pepperoni Pizza:
- Dissolve sugar and yeast in warm water in a mixer bowl let stand 5 minutes.
- Add flour, cornmeal, and salt and mix until blended. Add yeast mixture and Olive Oil until dough forms a ball. Knead with dough hook 5 minutes.
- Spray ball with cooking spray, cover. Let rise until doubled.
- Heat 1 tablespoon oil in a large nonstick skillet over medium heat.
- Add bell pepper, onion and crushed garlic, saute for 5 minutes.
- Add mushrooms, sausage dried oregano, and salt, saute 4 minutes or until tender. Remove from heat, let cool.
- Punch dough down, cover and let rest for 5 minutes.
- Roll dough into a circle on a lightly floured surface. Place the dough into round pan coated with cooking spray and sprinkled with 1 tablespoon cornmeal, press dough up sides of pan. Cover and let rise 20 minutes or until puffy.
- Spread vegetable / meat mixture over dough. Add the pepperoni. Top with crushed tomatoes. Sprinkle oregano over sauce.
- Lay out cheese over pizzas.
- Bake at 475 degrees fahrenheit for 15 minutes.
- Reduce temperature to 375 degrees fahrenheit, and bake an additional 20-25 minutes or until done.
- Enjoy!
So that is going to wrap it up for this exceptional food deep dish sausage and pepperoni pizza recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!