Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mango kulfi. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mango Kulfi is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Mango Kulfi is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mango kulfi using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango Kulfi:
- Take 2 cups milk
- Prepare 1/2 cup condensed milk (link⬆️)
- Get 1 cup sweet mango puree
- Make ready 1/2 cup khoya
- Prepare 1 cup cream (tetra pack)
- Take 10 blanched Almonds (without peels)
Steps to make Mango Kulfi:
- Take a wok add milk and cook till it's remains 1 and ½ cup. Now add condensed milk and khoya in it cook till thicken.
- Let it cool for 1 hour when Mixture comes on room temperature then mix cream, mango puree in it.
- Take blanched and peeled almonds and grind it to make Granulated form add into milk Mixture and mix well.
- Mango Kulfi Mixture is ready, can freeze in a large container or freeze in Kulfi moulds. Freeze it overnight for good results. Freeze for 3 hours then insert ice cream sticks in it.
- Tasty mango Kulfi is ready to serve. enjoy
So that is going to wrap this up for this exceptional food mango kulfi recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
