Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, hareesa with kababs ππ. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
See great recipes for Hareesa with kababs ππ too! Hareesa with meat kabab. hammeda best lahori khana. ΠΠ°Π³ΡΡΠ·ΠΊΠ°. This is my Rubina Khala's ( my aunt) fabulous Harissa with kabab recipe that has become one of my absolute favorites and a must-have whenever we when we have a family gathering or family dinner.
Hareesa with kababs ππ is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Hareesa with kababs ππ is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook hareesa with kababs ππ using 30 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Hareesa with kababs ππ:
- Prepare Hareesa
- Take 1 kg beef boneless
- Prepare 1/2 tabl spn roasted and crushed zeera
- Prepare 1,1 /2 tspn salt/to taste
- Prepare 1 tspn crushed black pepper
- Make ready 2 tabl spn ginger garlic paste
- Get 1/2 cup desi ghee/oil
- Get 3 tabl spn green chillies crushed
- Prepare 1.5 liter water
- Take 6-8 green chillies
- Take 1/2 cup mong dal (soaked over night)
- Take 1 cup whole wheat/Daliya soaked over night
- Make ready 1/2 cup rice soaked over night
- Make ready for kababs
- Make ready 700 gram beef qeema
- Prepare 3 tabl spn green chillies crushed
- Get 2 tabl spn ginger garlic paste
- Make ready 1 tspn salt
- Prepare 4-5 tabl spn besan (dry roasted)
- Make ready oil for frying
- Make ready For tarka (palak)
- Make ready 1 bunch palak blanched
- Make ready 7-8 hari mirchen
- Get 1 tspn adrak julian for garnish
- Get some lemon slices for garnish
- Get 1 cup desi ghee
- Take For tarka (piaz)
- Take 1 onion sliced
- Prepare 1 tabl spn adrak julian
- Make ready 1 cup desi ghee
Hareesa - Try this yummy reciepe of Masala mutton with Harees. I am sure u will enjoy it. Hareesa ΪΎΨ±ΫΨ³Ϋ - Hareesa is a traditional dish made with combination of meat, rice, brown lentil, wheat and simple spices. Here is our take on Lahori Hareesa recipe.
Steps to make Hareesa with kababs ππ:
- Qeemy me sary ajza mix kar ke choty choty kbab bana kar shallow fry kar ke rakh lein
- Bary degchy me ghee dal kar ginger garlic paste fry karein boneless beef dal kar achy sy bhun lein nmak zeera kali mirch green chilli kuti hui or pani dal kar low heat py gla lein pani dry ho jaye
- 1 brtan me mong ki dal 1 cup pani or 2 sy 3 hari mirchon ke sath gla lein
- 1 brtan me gandum ko pani or 2 sy 3 green chilli ke sath gla lein daliya b dal skty hain
- 1 brtan me chawal 1 cup pani or 2 sy 3 green chilli ke sath paka lein
- Sb kch gal jaye thanda ho jaye to achy sy blend kar lein or gosht waly brtan me dal dein or ghota lgaty jayen nmak adjust kar lein taste kar ke
- Garnish ke liye kbab bcha kar rakh lein baqi hareesa me mix kar dein
- Palak tarka ke liye palak ko blanch kar lein or blender me green chilli ke sath blend kar lein desi ghee gram kar ke palak paste fal kar 4 sy 5 minute fry karein or hareesa py dal dein
- Piaz ke tarky ke liye desi ghee gram karein piaz fry karein or hareesa py dal dein kbab b rakhen or serve karein
We are sure you will love it. #HappyCookingToYou. In frying pan,heat cooking oil and fry kababs until golden brown & set aside for later use. Turn off the flame and blend the mixture with the help of the blender until required consistency. LAHORI HAREESA / Amritsari Hareesa Try My Delicious Lahori Hareesa Recipe Which Will Take You Straight To Gawalmandi Food Street Lahore Hareesa Recipe By COOK WITH FAIZA My old & Traditional This is Special Video for Hareesa Toppings Veal Meat Kabab Specially For Hareesa. HAREESA , how to make hareesa, hareesa recipie !! / Arabic Dish.ππππ. khans Is it necessary to prepare kabab for hareesa?
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