Hot Serrano oil for hot pot
Hot Serrano oil for hot pot

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hot serrano oil for hot pot. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hot Serrano oil for hot pot is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Hot Serrano oil for hot pot is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook hot serrano oil for hot pot using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Hot Serrano oil for hot pot:
  1. Make ready 4 each Serrano peppers
  2. Take 4 tbsp olive oil
  3. Make ready 1 tbsp soy sauce
  4. Take 1 tbsp Teriyaki sauce
  5. Get 1 tsp Chopped cilantro
  6. Take 1 tsp Minced garlic
  7. Get 1 tsp Balsamic vinegar
  8. Prepare 1 tbsp Housin sauce
Instructions to make Hot Serrano oil for hot pot:
  1. Cut ends of Serrano peppers off and discard.
  2. Wash peppers
  3. Slice peppers into thin slices
  4. Heat olive oil in pan on medium-high until hot
  5. Put Serrano slices, vinegar, and garlic into the oil.
  6. (Optional) For more heat, gather the Serrano seeds left on the cutting mat and pulverize them with a mortar and pestle, then add to the hot oil.
  7. Cook until Serrano peppers soften.
  8. Reduce to medium heat and add the rest of the ingredients. Cook for another 5 minutes.

So that’s going to wrap this up with this special food hot serrano oil for hot pot recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!