Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, homemade greek gyro. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Homemade Greek Gyro is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Homemade Greek Gyro is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have homemade greek gyro using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Greek Gyro:
- Take 500 grams mince lamb
- Prepare Pitta wraps
- Prepare 4 tsp ground cumin
- Make ready 2 tsp onion powder
- Get 1 tsp chilli powder
- Prepare 3 tsp dried oregano
- Make ready 2 tsp dried thyme
- Take 2 tsp dried parsley
- Prepare Salt & black pepper
- Make ready 12 tsp garlic paste
- Prepare Salad
- Prepare Chips
Instructions to make Homemade Greek Gyro:
- Mix all the ingredients with the lamb mince. Place on some Greaseproof paper and roll into a cylinder shape. Thread onto your spit and Wrap tightly in tin foil and put in the fridge overnight to firm up, or for at least 2 hours. If using the oven to cook, just cover with foil and once again leave to firm.
- Connect your spit with the mixture on to the rotisserie and set timer to 40 mins, checking to make sure it doesn’t burn and is cooked through. With the oven method, place mixture into a loaf tin and put in a pre heated oven at 180 degrees for 40 mins or until cooked throughout.
- Slice your kebab and assemble onto your pitta wrap with salad and chips, add some mint and yogurt and serve with salad.
So that’s going to wrap this up with this special food homemade greek gyro recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!