Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, oats cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oats Cookies is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Oats Cookies is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook oats cookies using 8 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Oats Cookies:
- Make ready 1 cup oats
- Take 1 cup wheat flour
- Prepare 3/4 cup brown sugar
- Take 2 tbsp vanilla custard powder
- Prepare 100 gms unsalted butter
- Get 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 2 tbsp chocochips
Steps to make Oats Cookies:
- Firstly grind oats in a mixer grinder grind it to a powder form
- Now sieve wheatflour custard powder baking powder & baking soda. - Add the oats powder to it.
- Now in a mixing bowl mix butter & sugar with a spetula till it is soft & smooth
- Now add dry powder in 2-3 shift and mix well
- Now add milk little by little and knead a soft dough.
- Let it rest for 10 mins
- Now take small marble size portion of dough and give a round shape and the flaten it by pressing between your palm to give a disc shape.
- In this way prepare all the cookies
- Now place 6-7 chocochips in the centre of 🍪 cookies and gently press it.
- Grease the baking tray and place the cookies leaving some gap in between.
- Preheat the oven at 180 degree and bake for 15 mins on convection mode.
- Let it cook at room temperature - Store it in a airtight jar🏺
- Enjoy with a cup of tea or coffee
So that’s going to wrap this up with this special food oats cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
