Pepperoni Pizza Bread
Pepperoni Pizza Bread

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, pepperoni pizza bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pepperoni Pizza Bread is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Pepperoni Pizza Bread is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have pepperoni pizza bread using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pepperoni Pizza Bread:
  1. Take 1 (8 oz.) can of crescent roll dough
  2. Make ready 1.5 cups shredded mozzarella
  3. Make ready 40 slices pepperoni
  4. Prepare 1 egg
  5. Prepare 1 tablespoon grated Parmesan
  6. Take 3/4 teaspoon Italian seasoning
Steps to make Pepperoni Pizza Bread:
  1. Preheat to 350 degrees. Line baking sheet with parchment paper.
  2. Unroll can of crescent dough and push together edges to make into one sheet.
  3. Spread mozzarella evenly, leaving 1/2 inch from the edges of the dough.
  4. Add pepperoni over cheese. Fold short end of dough over edge of pepperoni. Starting at the long end, roll dough, pinching to seal. Place seam side down on cookie sheet.
  5. Mix egg with 1 tablespoon of water. Brush mixture over dough until covered.
  6. Sprinkle Italian seasoning and Parmesan cheese on top.
  7. Bake for 14-18 mins or until golden brown. Cut into 2 inch slices and serve with dipping sauce.

So that is going to wrap this up with this special food pepperoni pizza bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!