Sig's Cevapcici
Sig's Cevapcici

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sig's cevapcici. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sig's Cevapcici is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Sig's Cevapcici is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sig's cevapcici using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Cevapcici:
  1. Get 6 spring onions, sliced or chopped very finely
  2. Prepare 2 cloves smoked garlic, crushed
  3. Get 1 small jar peppers in oil, peppers chopped finely
  4. Prepare Use the oil as desired, may be for salad
  5. Get 75-100 gram feta cheese
  6. Get 500 gram lamb or beef mince
  7. Get 1 medium egg, whisked
  8. Get to taste Salt, pepper, paprika powder
  9. Make ready 1 teaspoon dried parsley
  10. Take 1 little oil for browning patties off
Instructions to make Sig's Cevapcici:
  1. Preheat oven to 220. Mix all ingredients well together except the oil from the peppers and the oil for browning patties.
  2. Form equal sized little sausage like shapes, handle them with care, they will be quite moist.
  3. Brown them very gently in a frying pan from all sides
  4. Put them carefully into a baking tin, finish cooking off in the preheated oven until cooked through. There should be no need to add any oil. They will cook perfectly fine in their own juices. Serve hot or eat cold. They also can be wrapped in foil and heated back up on BBQ
  5. Serve either with a tomato and garlic infused rice or crunchy chips or wedges.

So that is going to wrap it up with this exceptional food sig's cevapcici recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!