Candied Kumquats
Candied Kumquats

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, candied kumquats. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Candied Kumquats is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Candied Kumquats is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have candied kumquats using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Candied Kumquats:
  1. Take 300 grams Kumquats
  2. Get 3 tbsp White wine
  3. Make ready 140 grams Granulated sugar
Instructions to make Candied Kumquats:
  1. Wash the kumquats very well, cut in half, and pit them using toothpicks.
  2. Put into a pot of boiling water and drain. Draining the hot water after boiling the kumquats helps remove the harsh taste.
  3. Add the white wine and granulated sugar and cook down. Remove the bubbles that appear.
  4. It is finished when it starts to have a shine!

So that’s going to wrap this up with this exceptional food candied kumquats recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!