Chocolate Meringue Explosion
Chocolate Meringue Explosion

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate meringue explosion. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate Meringue Explosion is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chocolate Meringue Explosion is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate meringue explosion using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Meringue Explosion:
  1. Prepare 2 Meringues
  2. Take 2 tbsp caramel sweets/truffle/pick'n'mix
  3. Make ready 1 chocolate moose
  4. Take 1 dozen mini eggs
Steps to make Chocolate Meringue Explosion:
  1. Preheat the oven to 220 C.
  2. Take the chocolate moose/pudding, tip into a bowl and whip until smooth.
  3. Place mini eggs into a sandwich bag and crush until thoroughly broken up. Pour around half of this into the chocolate mixture and mix.
  4. Place both meringue nests on a baking tray. Split the assorted sweets between the two meringues and place at the bottom of the nest.
  5. Split the chocolate mix between both nests. Garnish with the remaining mini eggs.
  6. Heat for approximately two minutes, or until the moose starts to melt and the meringue golden.
  7. Enjoy! Feel free to eat both in front of your fiancee, and tell him how you'd offer him one but you know how much he doesn't usually like what you pull out of the oven. Smile :)

So that’s going to wrap this up for this special food chocolate meringue explosion recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!