Beef Kofta Curry
Beef Kofta Curry

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef kofta curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beef Kofta Curry is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Beef Kofta Curry is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have beef kofta curry using 27 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Beef Kofta Curry:
  1. Get For the Kofta
  2. Take 800 gms beef / lamb / chicken of mince, go with
  3. Get 1 onion large diced
  4. Make ready 1 tbsp garlic paste
  5. Get 1 tbsp ginger paste
  6. Take 1/2 tsp cumin seeds ground
  7. Take 1/2 tsp coriander seeds ground
  8. Get 1/4 tsp chilli powder
  9. Get 1 tsp garam masala powder
  10. Take 1 egg
  11. Make ready 1 lemon Juice of
  12. Make ready to taste Salt
  13. Make ready 1 onion large
  14. Make ready 2 tomatoes large diced
  15. Prepare 1 green chilli slit lengthwise
  16. Get 1 tbsp ginger garlic each of and pastes
  17. Get 1 tsp coriander power
  18. Make ready 1 tsp cumin powder
  19. Make ready 1 tsp garam masala
  20. Prepare 1 tsp turmeric powder
  21. Take 1 inch cinnamon stick
  22. Get 3 cloves
  23. Prepare 2 pods cardamom
  24. Take 1 bay leaf
  25. Make ready 1 cup yogurt well beaten
  26. Prepare 2 tbsps oil
  27. Make ready to taste Salt
Instructions to make Beef Kofta Curry:
  1. I put all the ingredients mentioned under the kofta list and minced it fine. Mix well and make kofta balls, slightly smaller than golf balls
  2. Some people like to fry the kofta balls, but I am going to drop these just as in the curry base and trust me the kofta balls won't fall apart! They actually get real juicy and get all the yummy spice flavour in
  3. Alright time to make the curry base!
  4. In some heated oil, add the onions, ginger and garlic pastes, cinnamon stick, cloves, cardamom pods and bay leaves
  5. Once the onions have softened add the tomatoes, green chilli and all the masala powders: coriander, cumin, garam masala and turmeric powder. I added a cup of water and also the beaten yogurt. Let the curry start to boil and then about 7 minutes later, gently drop the kofta balls into the curry
  6. I made sure the kofta balls didn't touch each other and also I did not stack them
  7. Cook on medium low and put a lid on the pot. Give it around 25minutes and check if the meat balls are cooked. It should be and the curry will be nice and thick and extremely flavourful
  8. Transfer to a serving bowl and garnish with coriander leaves
  9. Serve with some freshly made rice and some home made rotis or store bought naans haha
  10. Enjoy

So that’s going to wrap it up for this special food beef kofta curry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!