Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kofftey or meat balls. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Learn how to make classic meatballs with this step-by-step cooking lesson that makes tender and rich meatballs every time. You can use any ground meat or mix of ground meat you like. My personal favorite is a blend of ground beef and pork.
Kofftey or meat balls is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Kofftey or meat balls is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have kofftey or meat balls using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Kofftey or meat balls:
- Make ready 1 kg Kheema chicken Mince or lamb, mutton or beaf
- Get 3 medium Onions chopped
- Get 1 tbsp Green chillies paste or to taste
- Get 1/2 tbsp Salt or to taste
- Get 1/2 tbsp Cumin powder
- Take 3/4 tbsp Coriander powder
- Take 1/4 tbsp Turmeric powder
- Get 4-6 tbsp Gram flour or bread crumbs
- Prepare 3 Eggs
- Take 3 tbsp Fresh coriander chopped
- Get Oil for frying
In a large pot over medium heat, heat oil. This is a list of notable meatball dishes. A meatball is ground or minced meat rolled into a small ball, sometimes along with other ingredients, such as bread crumbs, minced onion, eggs, butter, and seasoning. This stuffed meat ball recipe [I believe] comes from our community.
Instructions to make Kofftey or meat balls:
- Mix everything in Mince meat.take a teaspoon full of mixture and cook for tasting adjust the salt and chills at this stage.mix again and if it's right shallow fry the kabab.you can make it in to any shape you want at this stage.
- Cook till they are golden brown in colour and cooked all the way through.serve it hot with any sauce or chutney you want or in a wrap or sandwich.you can make a burger size kabab make a burger as well from this mixture.
I found this recipe in my mother's recipe box after she passed away; she liked it. Sometimes a meatball can change your life. Other times, they're just really, really delicious. This week we're celebrating meatballs from around the world. Philly Cheese Steak Meatballs have the deliciousness of a sandwich in one bite sized ball.
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