Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steamed stuffed capsicum with fresh mushroom, pumpkin, asparagus, potatoes, fish, pork and egg white. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Steamed stuffed capsicum with fresh mushroom, pumpkin, asparagus, potatoes, fish, pork and egg white My aunt has constipation yesterday. Not sure if it is a chemo (AML leukemia) side effects or food lack of fibre. Steamed stuffed capsicum with fresh mushroom, pumpkin, asparagus, potatoes, fish, pork and egg white My aunt has constipation yesterday.
Steamed stuffed capsicum with fresh mushroom, pumpkin, asparagus, potatoes, fish, pork and egg white is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Steamed stuffed capsicum with fresh mushroom, pumpkin, asparagus, potatoes, fish, pork and egg white is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have steamed stuffed capsicum with fresh mushroom, pumpkin, asparagus, potatoes, fish, pork and egg white using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steamed stuffed capsicum with fresh mushroom, pumpkin, asparagus, potatoes, fish, pork and egg white:
- Prepare 1 capsicum (cut into 2 halves)
- Make ready Fresh mushroom (mince)
- Get 1 cube pumpkin (mince)
- Get 1 small cube of potatoes (mince)
- Get 1 asparagus (remove skin and mince)
- Take 1 egg white
Scraping sides occasionally.( I used pumpkin pie spice). Beat in pumpkin - buttermilk- egg. - egg yolk- vanilla until combined. Steamed stuffed capsicum with fresh mushroom, pumpkin, asparagus, potatoes, fish, pork and egg white My aunt has constipation yesterday. Not sure if it is a chemo (AML leukemia) side effects or food lack of fibre.
Instructions to make Steamed stuffed capsicum with fresh mushroom, pumpkin, asparagus, potatoes, fish, pork and egg white:
- Minced all ingredients except capsicum and egg white. Mix enough mince with one egg white and mixed well. Pour the mixture into the capsicum and steam on medium fire. Add salt and pepper if you like.
- When the mixture has set, I put miso paste for flavour (you can use any flavouring). When you push through the mixture with a chopstick or folk and it is not runny, it is cook (around 20 minutes).
- You may freeze the leftover meat mixture in freezer.
Steamed stuffed capsicum with fresh mushroom, pumpkin, asparagus, potatoes, fish, pork and egg white My aunt has constipation yesterday. Not sure if it is a chemo (AML leukemia) side effects or food lack of fibre. Season pork chops with salt and pepper to taste. Melt the butter in a large skillet over medium high heat. Serves great with steamed fresh green beans or asparagus and a loaf of fresh bread or dinner rolls.
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