Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, seviya rabri parfait. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Seviya Rabri parfait is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Seviya Rabri parfait is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook seviya rabri parfait using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Seviya Rabri parfait:
- Take 1 litre milk
- Prepare 1/2 cup sugar
- Take 1 pinch cardamom powder
- Get as required Few strands of saffron
- Prepare 1 cup vermicelli (roasted)
- Take 1/4 cup chopped nuts
- Take 1 cup water
- Prepare 1/4 cup sugar
- Make ready 2 tbsp ghee
Steps to make Seviya Rabri parfait:
- For making Rabri, boil milk in a pan and continuously stir it till it reduces to half of it's quantity.
- Then add saffron and cardamom powder to it. Mix well and let it cook for another 5 minutes.
- Turn off the flame and keep the rabri aside and let it cool. You can also refrigerate it.
- Meanwhile prepare seviya by heating some ghee in a pan and roast seviya and chopped nuts in it for about 5 minutes.
- On another burner prepare sugar syrup. For this heat a pan, add water and sugar to it. Let the water boil and sugar melt. Add this syrup to the roasted seviya (vermicelli) and cook for some more time till all the excess water gets absorbed.
- Now that both the dishes are ready, assemble them in a jar or any other glassware of your choice. Enjoy
So that’s going to wrap it up for this exceptional food seviya rabri parfait recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!