Brazilian Cheesy Bread
Brazilian Cheesy Bread

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, brazilian cheesy bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Brazilian Cheesy Bread is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Brazilian Cheesy Bread is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have brazilian cheesy bread using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Brazilian Cheesy Bread:
  1. Prepare 1 1/2 cups tapioca flour
  2. Make ready 1/2 cup shredded cheddar cheese
  3. Get 1/2 cup shredded parmesian cheese
  4. Get 1/2 cup milk
  5. Make ready 1/3 cup olive oil
  6. Make ready 1 tsp salt
  7. Prepare 1 egg
Instructions to make Brazilian Cheesy Bread:
  1. Combine salt, egg, milk, cheese, and oil in blender. Mix until smooth.
  2. Add 1/2 cup of tapioca flour. Mix on high until smooth.
  3. Keep adding 1/2 cup of tapioca flour at a time until all mixed together.
  4. Grease mini muffin pan with butter.
  5. Pour mixture into mini pan filling halfway…optional to add extra cheese to top.
  6. Put in oven for 15 minutes or until they puff up / turn golden brown. CAUTION adding extra cheese may not allow for a puffy top.
  7. Let the pan set out and cool for 4-5 minutes and serve with ANYTHING!! ENJOY friends!

So that is going to wrap this up with this special food brazilian cheesy bread recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!