Mango Ricotta Parfait
Mango Ricotta Parfait

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mango ricotta parfait. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mango Ricotta Parfait is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mango Ricotta Parfait is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have mango ricotta parfait using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mango Ricotta Parfait:
  1. Prepare 1 cup Fresh Ricotta
  2. Get 2 mangoes, Peeled and cut into cubes
  3. Prepare 4 tbsp chocolate cake crumbled(optional)
  4. Prepare 7-8 Marie biscuits, crushed
  5. Take 1 tbsp melted Butter
  6. Get 4 tbsp Condensed Milk
  7. Get 1 Lemon
  8. Get Aa needed Mint leaves for garnish
Steps to make Mango Ricotta Parfait:
  1. First of all to make the base - Crush the biscuits using a rolling pin. Melt the butter and mix it well with the crushed biscuits. - - Set it in the serving glasses
  2. Zest the lemon over the cut mangoes and put some lemon juice in the mango and mix gently
  3. Now add condensed milk in the ricotta and mix with a spoon to get a smooth mixture
  4. Now for assembling in the serving glass - - Put the crushed biscuit as a layer at the bottom. - - Over that layer 2 spoons of prepared ricotta cream and then a layer of the lemony mango.
  5. Now add a layer of crumbled chocolate cake, ricotta cream and top layer with the mango.
  6. Garnish with mint leaves and chill in the refrigerator. - Enjoy it chilled

So that is going to wrap it up for this special food mango ricotta parfait recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!