Garlic Bread Flower
Garlic Bread Flower

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, garlic bread flower. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Garlic Bread Flower is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Garlic Bread Flower is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook garlic bread flower using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Bread Flower:
  1. Get Wet Ingredients
  2. Make ready 1.5 cups Warm Water
  3. Get 2 tsp Active Dry Yeast
  4. Make ready 1 tsp Sugar
  5. Prepare 2 Tb Olive Oil
  6. Make ready Dry Ingredients
  7. Take 4 cups Flour
  8. Prepare 2 tsp Salt
  9. Prepare 2 tsp Sugar
  10. Prepare 1/2 tsp Parsley Flakes
  11. Make ready 1/2 tsp Oregano
  12. Take 1/2 Thyme
  13. Prepare Herb and Garlic Butter
  14. Take 1/2 cup Salted Butter Melted
  15. Take 6 tsp Garlic Puree
  16. Get 1 tsp Parsley Flakes
  17. Make ready 1 tsp Oregano
  18. Prepare 1 tsp Thyme
  19. Make ready 2 Tb Parmesan Cheese
Steps to make Garlic Bread Flower:
  1. Add the yeast and 1 tsp sugar to the warm water and let sit for 10 mins.
  2. Mix the dry ingredients together until blended completely.
  3. Add the oil to the yeast mixture. Add the yeast mixture to the dry ingredients and blend. You may need to add a slight bit more water if dough ball is too dry.
  4. Let the dough sit covered for 20 minutes.
  5. Knead the dough and cover for 1 hour to let rise.
  6. While waiting, mix together the herb and garlic butter ingredients.
  7. Once risen, separate the dough into two equal parts. On a lightly floured surface, roll each set of dough out until about 1/4 inch thick. Separate the garlic and herb butter into two equal parts and spread half on one set of your dough and the other half on the other set of dough. Starting from the long edge, roll the dough completely.
  8. Cut the dough rolls in two sections, then twist the sides of the rolls around themselves. Take your dough twists and wind them into a circle on a medium baking sheet. Do this for each loaf. (If you prefer not to shape it into a circle, you can also place the dough in a loaf pan to create the traditional loaf shape).
  9. Preheat the oven to 375° then bake for 20-25 mins or until golden brown. Wait 10 minutes to let dough set, and serve!

So that’s going to wrap this up for this special food garlic bread flower recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!