Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, moujadarah : lentils puree. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Moujadarah : Lentils Puree is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Moujadarah : Lentils Puree is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook moujadarah : lentils puree using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Moujadarah : Lentils Puree:
- Take 2 cups brown lentils
- Get 1/2 cup rice
- Make ready 2 large onions, cut in slices
- Take 2 1/2 tablespoons olive oil
- Get 1 teaspoon cumin
- Take salt coarse
Instructions to make Moujadarah : Lentils Puree:
- Fry onion slices in oil, over medium fire for 5 mins.
- Boil the lentils (+salt) around ½ hour in generous water. Grind in blender to get a puree.
- Add onion to the (lentils puree), with ½ cup water.Put on medium fire, once it starts boiling, add rice and cumin.
- Boil for another 10-20 mins until it becomes a well combined.
- Pour in serving dish, can be eaten cold or hot.
So that’s going to wrap this up with this exceptional food moujadarah : lentils puree recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
