Spicy mango chutney
Spicy mango chutney

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy mango chutney. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy mango chutney is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Spicy mango chutney is something that I’ve loved my entire life. They’re nice and they look wonderful.

The spicy-sweet sauce is perfect How to Make Mango Chutney. This chutney starts by sautéing onion, serrano pepper, bell pepper. A recipe for homemade mango chutney made with fresh chopped mangoes, sweet and spicy chili peppers and plenty of seasonings.

To get started with this recipe, we have to first prepare a few ingredients. You can have spicy mango chutney using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy mango chutney:
  1. Take 1 raw mangoe (peeled and cut into small pieces)
  2. Take 1/2 cup grated fresh coconut
  3. Prepare 4-5 pods garlic
  4. Prepare 1-2 green chillies
  5. Make ready 1 tsp sugar
  6. Make ready 1 tsp Red chilli powder
  7. Take to taste salt
  8. Get Tadka- Rai 1tsp Zeera 1tsp Oil 2 tbsp

This Mango-Mint Chutney recipe gets its flavor from serrano chiles, mint, and cilantro. Get the recipe from Food & Wine. Indian mango chutney to use as a condiment or to make into mango curry. You can tweak the chutney according to taste for sweetness, sourness, spice level etc.

Steps to make Spicy mango chutney:
  1. Blend all above items together into a fine paste using little water.
  2. Now make tadka add oil,rai,zeera in a pan let it crackle… add chutney in it mix it… cook for 2 min.
  3. Spicy Raw mango Chutney is ready.
  4. Note - This chutney can be preserved in the fridge for 5-6 days.

This Easy Spicy Mango Chutney is really easy and dry frying the cardamom and cumin seeds is as complicated as it gets. Dry frying spices is quite common in Indian cuisine as it really releases the. Watch how to make mango chutney in the video below: Sweet and Spicy Mango Chutney. This chutney is absolutely delicious together with my baked tandoori chicken. Mango chutney is EASY to make!

So that’s going to wrap this up with this exceptional food spicy mango chutney recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!