Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, red lentil & spinach soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Red Lentil & Spinach Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Red Lentil & Spinach Soup is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have red lentil & spinach soup using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Red Lentil & Spinach Soup:
- Prepare 1 cup lentils, red
- Take 1 tomato, small and roughly chopped
- Get 1 cup spinach, leaves, roughly chopped
- Make ready 1 small onion, finely chopped
- Take 1 clove garlic, finely chopped
- Get 2 tablespoons olive oil
- Get 1 teaspoon ground cumin
- Make ready 1/2 teaspoon turmeric ground
- Make ready 1 teaspoon salt
Steps to make Red Lentil & Spinach Soup:
- Heat the oil in a large pan on medium heat. Add the onion, stir fry for 5 min or until it becomes translucent.
- Add the garlic, cumin, turmeric, salt, lentils, and cook for one more min.
- Add the chopped tomato and stir well.
- Add 5 cups of water and bring to the boil. Turn down the heat and simmer, stirring occasionally for about 20 min, or until the lentils are tender.
- Use a blender to puree the soup.
- Stir in the spinach and cook for 5 more minutes. Serve warm.
So that’s going to wrap it up with this exceptional food red lentil & spinach soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
