Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, hazelnut royal fudge cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Hazelnut Royal Fudge cake is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Hazelnut Royal Fudge cake is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have hazelnut royal fudge cake using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hazelnut Royal Fudge cake:
- Prepare 120 gms maida
- Prepare 1 tsp baking powder
- Get 1 tsp baking soda
- Take 2 tbsp butter
- Make ready 80 gms condensed milk
- Prepare 2 tbsp Hazelnut Nutella
- Take 70-80 ml soda water
- Prepare 4 tbsp chopped walnuts
Steps to make Hazelnut Royal Fudge cake:
- Sieve the maida, baking powder, baking soda
- Mix condensed milk,butter, nutella beat very well for 1/2 mins
- Add flour gradually to the condensed milk mixture
- Add soda water and beat only for 1/2 mins
- Take 6 to 7 inch cake tin pour batter into cake tin
- Bake the mixture 180 degrees for 35 to 40 mins
So that is going to wrap it up with this exceptional food hazelnut royal fudge cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
