Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cheesy mussels. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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cheesy mussels is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. cheesy mussels is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook cheesy mussels using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make cheesy mussels:
- Get ingredient
- Make ready 20 mussels
- Take 1 chedder cheese
- Get 1/2 tbsp oyster sauce
- Make ready 1/2 tbsp chillie powder
- Make ready 1/2 tbsp seasame oil
- Take 1/2 tbsp thinely chopped garlic
- Prepare 1/2 tsp black soy sauce
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Instructions to make cheesy mussels:
- wash the mussels in salt to take out the fishy smell
- after rinse of mussels, open the mussels abit so that you pour the sauce in it
- take a bowl for marination
- mix the seasame oil,chillie powder,garlic,black soy sauce and oyster sauce togather
- once sauce is mix, take a spoon and put the sauce in all the mussels
- after pourin the sauce in all de mussels, put the chedder cheese on the mussels
- pre heat oven for 180°F
- bake it for 8 to 10 mins
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So that’s going to wrap this up for this special food cheesy mussels recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
