Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, stuffed artichokes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Stuffed Artichokes is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Stuffed Artichokes is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook stuffed artichokes using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Artichokes:
- Prepare 3 medium artichokes
- Prepare 2 cups bread crumbs, seasoned
- Prepare 1 cup fresh romano cheese, grated
- Take 1/2 cup olive oil
- Take 4 garlic cloves, crushed
- Get 1/2 cup parsley
- Prepare 1 tsp dried basil
- Get 1 can chicken broth
- Make ready 2 tbs melted butter
- Prepare 2 Tbs. lemon juice
- Make ready 1 1/2 tsp red pepper
Instructions to make Stuffed Artichokes:
- Clean and cut of tips and steam of the artichoke so it can stand on its own.
- In a mixing bowl. Add in bread crumbs, romano cheese, garlic, parsley, basil, hot pepper flakes, and lemon juice. mix together.
- Expand the artichoke and stuff it with the stuffing mixture.
- In the bottom of the Instant pot add in chicken broth. Make sure the wire rack is in the pot as well so the artichokes have something to sit on.
- Place artichokes into instant pot and drizzle oil and butter on top.
- Cook on high for 20 minutes in the instant cook.
So that is going to wrap it up with this special food stuffed artichokes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
