Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, eggi fry🍽️. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Eggi fry🍽️ is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Eggi fry🍽️ is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook eggi fry🍽️ using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Eggi fry🍽️:
- Make ready 6 eggs
- Make ready White bread
- Get Salt, pepper, degi mirch, chikn masala or any grm msla,
- Get Kasturi methi (optnal)
- Take Oil for frying
To fry an egg, you throw some butter in a pan, break an egg into it, and in a few minutes, you have breakfast. Frying eggs is quick and easy. But to end up with perfect yolks and tender egg whites that are never rubbery, there are just a couple simple moves to master. Achieve the perfect fried egg with a crispy bottom and runny yolk.
Instructions to make Eggi fry🍽️:
- Beat eggs properly… Add ol spices
- Hot oil… Dip ur bread in beaten egg n fry
- Bread become fluffy n crispy… Serve hot n enjoy with ur fvrt ketchup 😊
Simple yet satisfying, it can be enjoyed in a variety of dishes from breakfast to dinner. Szechuan Spicy Eggplant recipe (鱼香茄子) with cooking video - The stir fried crispy eggplant is cooked with Sichuan Eggplant Stir Fry (鱼香茄子). Crispy eggplant covered in a sticky sweet, sour, savory. Read writing from Eggi Frei on Medium. Every day, Eggi Frei and thousands of other voices read, write, and share important stories on Medium.
So that is going to wrap it up with this exceptional food eggi fry🍽️ recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
