Oats Muthiya
Oats Muthiya

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oats muthiya. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oats Muthiya is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Oats Muthiya is something which I have loved my whole life. They are fine and they look wonderful.

Healthy and tasty simple recipe - Oats Muthiya. Oats & Spring Onion Muthia or Muthiya Recipe Video By Bhavna - Steamed Savory Quick & Healthy! Oats Muthiya is prepared from powdered Oats, Methi Leaves, Yogurt and a few spices, and is either fried or steamed.

To begin with this recipe, we have to prepare a few components. You can have oats muthiya using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Oats Muthiya:
  1. Prepare 1 cup oats powdered
  2. Get 1 cup Whole wheat flour
  3. Make ready 1/2 cup Besan
  4. Make ready 1 cup grated BottleGourd(lauki)
  5. Get As per taste Salt
  6. Make ready 1 tbsp greenchilli paste
  7. Make ready As required Oil
  8. Get 1 tsp turmeric powder
  9. Take 1 tbsp ginger garlic paste
  10. Prepare 1/4 tsp baking soda
  11. Make ready 1/2 lemon
  12. Take For Tempering:
  13. Take As required Oil
  14. Take 1 tsp mustard seeds
  15. Make ready 1 tsp sesame seeds
  16. Make ready Handful curry leaves
  17. Make ready As required Coriander for garnishing

Dudhi muthia recipe (Muthiya) - This is one of the popular Gujarati snack. This is healthy snack because it Making dudhi muthiya recipe: Grate onion and bottle gourd. Measure it and keep it aside. Place rest of the muthiya ingredients in a big bowl. furthermore, some easy and important tips, suggestions and variations to the dudhi na muthiya recipe. firstly, grate the bottle gourd just before adding, as it turns dark when exposed to air. secondly, once.

Steps to make Oats Muthiya:
  1. Take oats and powder it in mixer grinder, Take a mixing bowl add oats, besan, whole wheat flour, grated lauki add green chillies, ginger garlic paste, salt, 2 tbsp oil, baking soda (on top of it add 2 to 3 drops of lemon) mix everything make soft dough.
  2. Now on steamer, grease the the steaming tray with oil take dough on hands and make oval long shaped roundels. Steam it for 15 minutes.
  3. Allow it cool down completely, cut in small pieces. Take pan Put 3 tbsp oil add mustard seeds, sesame seeds,curry leaves add steamed muthiya. On slow flame roast it for 5 to 10 minutes and garnish with coriander and serve with chutney & curd.

With Amit Gaud, Poonam Rajput, Priyanka Upadhyay. Muthiya is story of man champak having addiction with masturbation. bottle gourd muthia. lauki muthiya looks yummy! Lately I am hooked with lauki ka koftas 😉 Should try this version too! The name is derived from the way it is made, from the 'gripping' action of the hand.

So that’s going to wrap this up with this exceptional food oats muthiya recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!