Beef Steak Fajita
Beef Steak Fajita

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef steak fajita. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Steak Fajita is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Beef Steak Fajita is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have beef steak fajita using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef Steak Fajita:
  1. Get Ingredients
  2. Take 1 Large Green Bell Pepper
  3. Make ready 4-5 Yellow and Red Sweet Peppers
  4. Take 1 Onion
  5. Take Skirt Steak
  6. Get Fajita Seasoning
  7. Make ready Oil
Instructions to make Beef Steak Fajita:
  1. Marinate Steak in fajita seasoning and refrigerate for 24 hours
  2. Cut vegetables and add salt, pepper and lemon
  3. On a cast iron skillet add oil
  4. Put the steak on it
  5. Cook from both sides then slice
  6. Sauté vegetables
  7. Warm up the tortillas
  8. Layer vegetables, steak and salsa on it

So that’s going to wrap this up for this exceptional food beef steak fajita recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!