Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mouthwatering mussel pilaf dish. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mouthwatering Mussel Pilaf Dish is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Mouthwatering Mussel Pilaf Dish is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook mouthwatering mussel pilaf dish using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mouthwatering Mussel Pilaf Dish:
- Get 350 gram fresh Mussels boiled (drain but do not throw out the water used to boil the Mussels)
- Take 1 1/2 cup Long Grain Rice
- Get 1/2 cup White Wine
- Prepare 1 Onion chopped
- Take 1/4 cup Olive Oil
- Take 1 teaspoon Tomato Paste and 2 fresh Tomatoes grated
- Take Salt
- Prepare Pepper
Instructions to make Mouthwatering Mussel Pilaf Dish:
- Long Grain Rice
- In a frying pan add the olive oil, onions and sauté for a few minutes…Then add in the Mussels and give it a few stirs.
- Continue by adding in the dry white wine, salt, pepper and the boiled water that was set aside. Continue to stir.
- Add in the tomato paste and the fresh tomatoes…You can use as many teaspoons or tablespoons of paste or tomatoes as you wish.
- Add in the rice and stir. If the water that was added was not enough for the rice to boil add in 2 more cups. Stir and simmer until sauce has been absorbed.
- On my stove top it took about 20 minutes for this to cook…:) - - I hope you enjoy this fabulous greek appetiser!! - - Kali Orexi!!! 🙂
So that is going to wrap it up with this special food mouthwatering mussel pilaf dish recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!