Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, peanut butter & hazelnut choc muffins. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Peanut Butter & Hazelnut Choc Muffins is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Peanut Butter & Hazelnut Choc Muffins is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook peanut butter & hazelnut choc muffins using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter & Hazelnut Choc Muffins:
- Prepare 210 g plain flour
- Get 150 g caster sugar
- Take Pinch salt
- Prepare 2 tsps baking powder
- Prepare 75 ml vegetable oil
- Prepare 75 ml full fat milk
- Prepare 1 medium sized egg
- Take 3 tbsps peanut butter
- Prepare 2 tbsps hazelnut chocolate spread + 1 tsp veg oil to slacken (optional)
Steps to make Peanut Butter & Hazelnut Choc Muffins:
- Pre-heat your oven to 200°C/400°F/Gas Mark 6
- Place 12 muffin cases in a 12 hole muffin tin.
- Add the flour, sugar, salt and baking powder to a large bowl and mix well. Measure the oil & milk into a jug together and stir into the flour mixture. Stir to just combine, no need to overdo it. Add the egg and, again, just stir it in to combine. Stir in the peanut butter. Drizzle the hazelnut chocolate over the top of the mixture and then, with a knife, “cut” the chocolate through the mixture, effectively creating swirls throughout.
- Add two good teaspoons of mixture into each muffin case.
- Bake for 20-25 minutes. Remove from the oven and transfer from the muffin tin to a wire rack to cool immediately.
So that is going to wrap it up with this exceptional food peanut butter & hazelnut choc muffins recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!