Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate hazelnut pastries. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate Hazelnut Pastries is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chocolate Hazelnut Pastries is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate hazelnut pastries using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chocolate Hazelnut Pastries:
- Get 1 sheet gluten and dairy free pastry I used JusRol
- Take 1 egg beaten
- Prepare 4 tbsps dairy free chocolate and hazelnut spread
- Prepare 1 tbsp icing sugar optional
Instructions to make Chocolate Hazelnut Pastries:
- Preheat the oven to 180 oC - Cut the pastry sheet into four rectangles - Spread 1 tablespoon of the chocolate hazelnut spread down the centre of each pastry - Cut slanting strips about 2cm wide along both sides of the filling
- Fold the two ends over to seal the pastries and pleat the pastries using the strips you have just cut - Brush with the beaten egg - Bake in the centre of the oven for 15 minutes - Allow to cool and dust with the icing sugar
So that is going to wrap it up for this exceptional food chocolate hazelnut pastries recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
