Scrambled Egg with Spicy Sisig
Scrambled Egg with Spicy Sisig

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, scrambled egg with spicy sisig. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Scrambled Egg with Spicy Sisig is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Scrambled Egg with Spicy Sisig is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook scrambled egg with spicy sisig using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Scrambled Egg with Spicy Sisig:
  1. Make ready 3 medium sized eggs
  2. Get Magic sarap
  3. Make ready Boy Bondat Spicy Sisig
  4. Prepare Cooking oil
Steps to make Scrambled Egg with Spicy Sisig:
  1. Beat the eggs until it's fluffy.
  2. Add magic sarap or salt to taste.
  3. Add the Boy Bondat Spicy Sisig in the egg mixture.
  4. Stir until mixed well.
  5. Put some cooking oil in a pan and bring it to medium temperature.
  6. Pour the egg mixture in a pan, mix occasionally until it browns.
  7. Serve in a plate and enjoy!

So that is going to wrap it up for this special food scrambled egg with spicy sisig recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!