Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sugar cooky cakes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sugar Cooky Cakes is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sugar Cooky Cakes is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook sugar cooky cakes using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sugar Cooky Cakes:
- Make ready 1 cup sugar
- Make ready 3/4 cup butter or margarine
- Take 2 eggs
- Prepare 1/4 cup milk
- Make ready Splash vanilla
- Take 3 cups flour
- Get 2 tsp baking powder
- Make ready 1/2 tsp salt
- Prepare 1 1/2 cups chocolate chips (optional)
Steps to make Sugar Cooky Cakes:
- Preheat the oven to 375. Line baking sheet with parchment paper. Cream butter and sugar in a mixer til fluffy. Add eggs and milk and beat til combined. Scrape down often.
- In a bowl combine flour, salt, and baking powder. Add to wet ingredients in about 3 batches. This is where you add anything you want or not if you just want sugar cookies. Scrape down to a ball in the mixing bowl and put in the freezer for at least 30-45 minutes. I don’t even cover it.
- When thoroughly chilled, on a floured surface, roll dough into a log.
- Cut your dough into rounds and reshape into circles OR just roll it out like regular cooky dough and use cutters. I chose the log this time. Put remaining dough in the freezer til the next batch.
- Bake on cookie sheet for about 13-15 minutes. Only the bottoms should be slightly brown. Let cool on a rack.
- I made a chocolate glaze with 1 cup powdered sugar, 2 heaping tbsp cocoa powder and enough milk to make it thick.
So that’s going to wrap this up for this special food sugar cooky cakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!