Okra broth
Okra broth

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, okra broth. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

More information on "Okra Broth": Images NYPL Digital Gallery, Flickr, Google Images. Okra is such an under-appreciated vegetable. Personally, I love it and always make a point of To serve, put the prawns into the broth and simmer for a minute, then add the okra and simmer for a.

Okra broth is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Okra broth is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook okra broth using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Okra broth:
  1. Get 1 pound okra
  2. Make ready 1 can tomato sauce 🥫
  3. Get 1 pound lamb 🐑 meat (cube pecies)
  4. Make ready To taste Salt 🧂
  5. Prepare To taste black pepper
  6. Get 10 Garlic cloves🧄

You can also add okra, if you want. Add chicken broth veggies, parsley, and roux to the pot and stir well. (Skim off any foam that may rise to the top of the pot.) I also use okra, daikon radish, snake beans (sitaw), ong choy (Chinese kangkong), and long green chili peppers (siling Start to cook sinigang by boiling onions and tomato. This provides flavor to the broth. Okra or Okro (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family.

Steps to make Okra broth:
  1. Cook the lamb meat about one hour until it becomes soft after you add the salt and black pepper with garlic cloves.
  2. When the meat is done, add the sliced ​​okra and leave it for about 5 to 7 minutes, then put the tomato paste mixture and let it boil, then put salt and lemon juice as desired, and it can be eaten with white rice

For okra, pre-sliced frozen okra works fantastic. Bring broth to simmer in large saucepan over medium heat. Reduce heat to very low and keep broth warm. Divide risotto among bowls; sprinkle with okra. Okra is a summer vegetable but you can get frozen okra all year round which is perfectly fine stewed like this.

So that’s going to wrap it up for this exceptional food okra broth recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!