Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mutton pepper masala. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mutton Pepper Masala is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Mutton Pepper Masala is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have mutton pepper masala using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mutton Pepper Masala:
- Prepare 4 lamb shoulder chop
- Get 3 inches ginger
- Get 5 clove garlic
- Take 5 small green Chili padi
- Get 1/2 tsp turmeric powder
- Take 1 tsp cumin
- Make ready 1 tsp coriander powder
- Make ready 1 tsp Chili powder
- Get 1 tsp garam masala powder
- Take 1 tsp salt
- Take 2 tsp black pepper
- Prepare 2 large onion
- Get 10 curry leaves
- Take 4 tbsp oil
- Get 2 large tomato dice Up
- Make ready 1 tbsp light soy Sauce
- Take Fresh coriander for garnish
Steps to make Mutton Pepper Masala:
- Pound the ginger, garlic and green Chili padi
- Add in all the dry spice and mix well
- Add in the tomato and mix well then set aside to marinate for few hours
- With oil pan Fry the onion then the curry leave till fragrant about 2 minutes
- Add the marinated lamb and mix well then Add enough water to cover the lamb About 200 ml and additional 1tbsb of light soy sauce
- Transfer to a pressure cooker and cook for 30 minutes
- Once cook, continues to simmer till Sauce are thicken then enjoy your dinner with some white rice or bread
So that’s going to wrap it up for this special food mutton pepper masala recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!