Stir Fry Somen With Lamb In Spicy Dark Sauce
Stir Fry Somen With Lamb In Spicy Dark Sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, stir fry somen with lamb in spicy dark sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Stir Fry Somen With Lamb In Spicy Dark Sauce is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Stir Fry Somen With Lamb In Spicy Dark Sauce is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook stir fry somen with lamb in spicy dark sauce using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Somen With Lamb In Spicy Dark Sauce:
  1. Make ready 1 lamb shoulder
  2. Get Dash salt
  3. Get 3 tbsp oil
  4. Get 2 bundle Somen noodle
  5. Make ready 600 ml water
  6. Take 1 cup scallion
  7. Get For Pounded Paste
  8. Take 2 inches ginger
  9. Take 4 clove garlic
  10. Make ready 5 small or shallot
  11. Make ready Spicy Dark Sauce
  12. Get 3 tbsp dark soy sauce
  13. Get 2 tbsp peri peri Chili sauce
  14. Prepare 3 tbsp light soy sauce
Instructions to make Stir Fry Somen With Lamb In Spicy Dark Sauce:
  1. With little oil pan fry the lamb on both side for about 7 minutes then set aside then cut into small chunk
  2. With little oil Pan fry the pounded paste in light flame, do not burn it then add in the cooked lamb,add water and bring it to a boil then add in the spicy dark soy and Somen Noodle
  3. Stir Somen Noodle with Chopstick to (prevent Noodle sticking together) then add in scallion and gently stir with a chopstick till its sauce evaporate then off heat and serve immediately

So that’s going to wrap this up with this exceptional food stir fry somen with lamb in spicy dark sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!