Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, green mango chutney. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Green Mango Chutney is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Green Mango Chutney is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook green mango chutney using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Green Mango Chutney:
- Make ready 300 gm Green mango
- Make ready 2 cup Sugar
- Prepare to taste Salt
- Take 1/2 tsp Termeric
- Take 1 tsp Mustard oil
- Get 1/2 tsp Black mustard
- Prepare 2-3 piece Dry red chillies
Instructions to make Green Mango Chutney:
- Wash the mango and pat dry and peeled.
- Cut the mango and heat oil in a pan, add black mustard & dry red chilli.
- Add mango and stire. Add salt and termeric and add water and bring it to boil.
- Add sugar and boil 5 min and ready to serve.
So that is going to wrap it up for this exceptional food green mango chutney recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
