Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, seafood soup with xo sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Seafood soup with XO sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Seafood soup with XO sauce is something that I have loved my whole life. They’re fine and they look wonderful.
Souped Up Recipes. - Store the XO sauce in a clean container. Homemade XO Sauce Recipe (Seafood Chili Sauce). XO sauce is made from dried shrimp & scallops, salty Jinhua ham, shallots, garlic, chili, and oil.
To begin with this recipe, we must prepare a few ingredients. You can cook seafood soup with xo sauce using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Seafood soup with XO sauce:
- Get 1 pound mixed seafood, shrimp, squid, mussels, and octopus
- Get to taste salt
- Take 3.5 grams bonito flakes
- Take 1 tablespoons butter
- Prepare to taste XO sauce
Its ingredient list includes a number of pricey items, the heavy hitters Crispy pork and dried seafood are constants in XO sauce, along with aromatics like shallots, ginger, garlic, and chilies. We top with bacon bits and a few shakes of hot sauce for a little spice. This is a sour broth soup with tilapia fish fillets. The flavor is sour but it actually enhances your appetite.
Instructions to make Seafood soup with XO sauce:
- Heat up the butter and add the seafood except octopus and bonito flakes. The seafood should make its own liquids. If not add a half a cup of water.
- Cut your octopus up. Remove the mouth/beak, if its there
- Add to soup
- Simmer 3 minutes till bubbling add bonito flakes the smokey aromas and flavoring adds so much to the soup
- Add the XO sauce to your tasting.
- Serve hot hope you enjoy the delicate taste of the ocean with a slight smokey flavor. I hope you enjoy!
XO sauce is an absolutely addictive spicy seafood sauce. And if you don't, just head on over to your. Seafood soup with XO sauce. mixed seafood, shrimp, squid, mussels, and octopus, salt, bonito flakes, butter, XO sauce. XO sauce was invented in Hong Kong and is considered an iconic Chinese condiment. It is made from dried seafood, ham, garlic, ginger, and chiles.
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