Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, morrocan lamb stew. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Morrocan Lamb Stew is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Morrocan Lamb Stew is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have morrocan lamb stew using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Morrocan Lamb Stew:
- Prepare 1 large onion
- Make ready 3 large lamb shoulder
- Prepare 1 lemon juice
- Get 125 ml red wine
- Take 1 cup stock
- Make ready 1/2 cup chop fresh coriander
- Prepare season
- Get 2 tbsp mix paprika ,coriander and cumin powder
- Make ready 1 tsp each black pepper , cayenne and tumeric
- Take 2 large garlic fine chop
Instructions to make Morrocan Lamb Stew:
- With little oil sautee onion till light golden add garlic then add dried spice and sautee for one minute and set aside then with oil brown lamb for about 5 minutes then drain
- Add lemon juice ,freash coriander ,red wine and stock
- Put all ingredient on high in preasure cooker for 45 to 60 minute depending on the thickness of the lamb then removed the cooked lamb and thicken the sauce
- Add salt and pepper into sauce and in low simmer reduce sauce and pour over lamb and serve hot - - TIPS OPTION #To Balance The Flavour ,,,I add a little of sugar while reducing the sourness due to the red wine or lemon juice (whichever cause it)
- Morrocon Lamb Stew - - All time family Favourite ❤️
So that is going to wrap it up with this exceptional food morrocan lamb stew recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!