Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, red lentil mash. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Red Lentil Mash is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Red Lentil Mash is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook red lentil mash using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Mash:
- Make ready 1 cup red lentils
- Get 2 cups water
- Prepare 3 cloves garlic
- Make ready 1 small onion
- Take 1 tbsp butter
- Take 1/2 cup milk
- Make ready to taste salt and pepper
Instructions to make Red Lentil Mash:
- Wash lentils thouroughly. Saute garlic and onions.
- Add lentils and water. Cover pan, let boil and simmer for 15 minutes or when lentils start to dry and double in size.
- Add butter and milk then stir. Simmer for 5 more minutes with continuous stirring.
- Salt and pepper to taste. Let cool.
So that’s going to wrap this up for this exceptional food red lentil mash recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
