Stuffed Bell Peppers
Stuffed Bell Peppers

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed bell peppers. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Stuffed Bell Peppers is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Stuffed Bell Peppers is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have stuffed bell peppers using 16 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Stuffed Bell Peppers:
  1. Take (1) Onion, diced
  2. Prepare (5) Garlic cloves, minced
  3. Take (5) Tbsp chili powder
  4. Prepare (2) Tbsp vegetable oil
  5. Prepare (4) Large Bell Peppers, mixed colors
  6. Prepare (2) slices White sandwich bread, torn into pieces
  7. Prepare (1/2) cup milk
  8. Make ready (1) lb ground chuck, browned
  9. Get (1) cup corn, can or frozen
  10. Get (2) cups shredded cheese, Jack and Colby
  11. Get (1 1/2) cup cooked rice
  12. Prepare (2) Tbsp minced canned chipotle chilie in adobo sauce
  13. Prepare (3) tsp salt
  14. Make ready (1) tsp pepper
  15. Take (6) Tbsp minced fresh cilantro
  16. Get (1) Green onion, chopped
Instructions to make Stuffed Bell Peppers:
  1. Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes.
  2. Cut top 1/2 inch off each pepper, removing core and seeds.
  3. Save 3 of the pepper tops. Chop finely, discarding stems.
  4. Mash bread and milk into paste in large bowl.
  5. Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper.
  6. Mix together with gloved hands until well incorporated.
  7. Stuff meat mixture into peppers
  8. Place 1/3 cup water in slow cooker.
  9. Place stuffed peppers upright in cooker.
  10. Cover and cook 4-6 hours on LOW until fully cooked.
  11. Add additional cheese and green onion to the top the last hour or so of cooking.
  12. Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate.
  13. Enjoy

So that is going to wrap it up with this exceptional food stuffed bell peppers recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!