Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lentil meatballs. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Lentil Meatballs is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Lentil Meatballs is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook lentil meatballs using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lentil Meatballs:
- Make ready 1 cup minced beef
- Get 1/3 cup red lentil
- Prepare 1 carrot
- Prepare 1 egg
- Prepare 1 small onion
- Prepare 2 clove garlic
- Get chili powder
- Make ready salt
- Take 1 tsp fresh ground pepper
- Make ready 2 tsp ground ginger
- Prepare 1 tbsp dried coriander
- Prepare 2 tbsp flour
- Take 1 oil
Steps to make Lentil Meatballs:
- Boil red lentil as instructed (no salt)
- Peel and grate carrot, chop onion and garlic and mix with minced beef in a bowl
- Add salt, pepper, ginger, chili powder and coriander
- When done, add boiled lentil and egg and flour and mix everything properly
- Make little balls (or burgers, kebabs, or whatever shape you like the most or most fits your further intentions with these) and fry on small amount of oil until brownish (7 - 10 minutes)
So that’s going to wrap this up for this special food lentil meatballs recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
