Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mini pizza pot pies. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This pot pie not only has a pizza-flavored filling, but a whole mini pizza baked right on top. Pot pies are always fun, and this one's got classic pizza flavors, but to take it to the next level, how about topping it with a mini pizza?! Halo Reach for the flour tortillas,we gonna bake pizza pot pies.el-cheapo family recipe,The old hippie chick,duck tape girl done already got some of them.
Mini Pizza Pot Pies is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Mini Pizza Pot Pies is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook mini pizza pot pies using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mini Pizza Pot Pies:
- Prepare 1/2 lb ground beef (80/20)
- Take 2.25 oz can sliced black olives
- Take 4 oz can mushrooms pieces and stems
- Prepare 1 tsp minced garlic
- Make ready 1/2 tsp crushed red pepper flakes
- Prepare 3/4 cup Hunt's Traditional Spaghetti Sauce
- Make ready 16.3 oz can Pillsbury Grands!™ Flaky Layers Original Biscuit
- Make ready 1/4 cup shredded mozzarella cheese
- Make ready 2 Tbs melted butter
- Make ready 1 tsp dried parsley
- Prepare Optional: parmesan, diced pepperoni, bell pepper, onion
Place dough circles in a nonstick muffin tin and fill with pot pie mixture. Mini pizza pies make the perfect cold weather snack to make and eat while watching your favorite shows on TV or while binge-watching the latest series on demand. There are only a handful of TV shows that I've binge-watched from start to finish after already having watched the series live. Looking for a unique pot pie recipe for dinner?
Steps to make Mini Pizza Pot Pies:
- Preheat oven to 375 degrees. Lightly grease regular-size muffin tin with nonstick spray.
- In a large skillet over medium-high heat brown the ground beef. Stir beef continuously to break up any large chunks. Drain well along with canned olives and mushrooms.
- Add beef, olives, mushrooms, garlic, red pepper flakes, spaghetti sauce and salt, pepper, back to the skillet and reduce heat to low. Cover and simmer for 15 to 20 minutes stirring occasionally.
- Separate biscuits and flatten into 5 1/2" rounds. Add approximately 1/3 cup of the beef mixture to the center of each flattened biscuit. Sprinkle with 1 tablespoon of mozzarella cheese. Gather, pinch and pleat the biscuits around the filling, so that the center filling is still exposed. Place in the muffin tin.
- Stir parsley into melted butter and brush tops of biscuits.Top with parmesan, finely chopped bell pepper, onion, pepperoni or any of your other favorites. Bake for 20 to 25 minutes until they are golden brown. Remove and let cool for a minute. Enjoy!
Food.com has the best pot pie recipes for you to choose from. A pot pie dinner shouldn't mean a microwave dinner. Instead, impress with one of these unique pastry-topped beauties and revel in the fact that homemade has never looked (or tasted). Individual pot pies that taste like pizza! The recipe is great to follow as is, or get creative and add your own favorite toppings!
So that’s going to wrap it up with this special food mini pizza pot pies recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
