Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, ssam lettuce wraps. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ssam Lettuce Wraps is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Ssam Lettuce Wraps is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ssam Lettuce Wraps:
- Take 1 lb bacon or
- Take 1 lb stew meat sliced thinly
- Take 2 cups white or brown rice
- Prepare 1 head green leaf lettuce
- Get 3 green onions
- Take 4-5 garlic cloves (minced)
- Make ready 1 1/2 tsp sesame seed oil
- Take 1/2 tsp sugar
Instructions to make Ssam Lettuce Wraps:
- Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
- In medium pan or pot cut up bacon in 3 quarters.
- While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
- 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
- Wash your lettuce.
- When rice is finally done. Make your wraps and chove your face full.
So that is going to wrap it up with this exceptional food ssam lettuce wraps recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
